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Mid to Late May
~ Exquisite color with flavor to match~
Vibrant red coloring covers the medium-large sized fruit. It is packed with full flavor and a firm flesh that will store longer than most. A Fowler Nurseries exclusive! Pollenizer recommended. -
Late June to Early July
~A rich history~
In the late 1600s Lord Anson at Moor Park produced this crowning success before Thomas Jefferson ordered the trees to be planted at his home, Monticello. A longtime favorite, the Moorpark apricot is known for its rich flavor and aroma. Excellent for fresh eating, canning, and drying. Tree naturally stays smaller. Self fertile, can add a pollenizer for better production. -
Early June
~Most popular apricot in France~
Sweet, aromatic, firm apricot with exceptional flavor. Flesh is deep orange with red blush on the skin. Hangs well on the tree. No apricot planting should be without this variety! Not a heavy producer but those you get youll savor Use Robada or Royal as the pollenizer. -
Early June
~Aromatic choice~
Highly colored fruit, freestone, aromatic and sweet at harvest maturity. Deep orange coloration with a strong red blush on sun-exposed surfaces. Vigorous and upright growth. Self-fertile. -
Mid June
~All purpose apricot~
Fruit is medium and firm with a sweet flavor and a golden-orange flesh. Use Robada or Orangered as the pollenizer.