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    Late August to Early September
    ~Excellent eaten fresh or dried; European-type plum~
    A medium-sized fruit with thick red to purple-black skin and a distinct ovate shape. Flesh is golden yellow with a very sweet taste. Grows upright and vigorous with strong branches. Self-fertile.

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    Early August
    ~Sweet with beautiful coloring ~
    (USPP# 15547) Fresh or dried, this plum is delicious and very sweet. Its skin is light bluish-purple and has a thick, meaty flesh that is an amber-yellow color. The tree is a vigorous grower and forms a very upright tree.
    European-type plum. Self-fertile.

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    Late July to Early August
    ~Great fresh or in preserves ~
    Medium in size, dark dull red skin with deep red flesh. Solid, meaty texture with mild, sweet flavor. Small pit is semi-freestone. Use Santa Rosa as the pollenizer. Japanese-type plum.

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    Satsuma Plum/Prune

    $32.00$38.00

    Late July to Early August
    ~Great fresh or in preserves ~
    Medium in size, dark dull red skin with deep red flesh. Solid, meaty texture with mild, sweet flavor. Small pit is semi-freestone. Use Santa Rosa as the pollenizer. Japanese-type plum.

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    Early August
    ~Large European-type plum~
    Oval-shaped fruit, substantially larger than the standard French. It has a dark purple skin and was bred for the fresh market. Tree is very vigorous and productive. European-type plum. Use Muir Beauty as the pollenizer.