Forty Niner Peach

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  Early July
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  This sweet and aromatic fruit is a gift from the Gods. Large white freestone with a tinge of red near the pit. The skin is white to pinkish with an attractive red blush. Juicy, soft, melt-in-your-mouth fruit is best eaten fresh as it is too soft for canning. Try it with vanilla ice cream!

• 

  Burgundy Pearl® Cherry

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  Fruit ripens before the Bing, larger in size. Firm and crunchy, with an exceptional mild, sweet flavor. Vigorous, hardy, resistant to bacterial canker.

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  Atago Asian Pear

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  Late August
  Extra large, noticeably sweet and juicy fruit with a golden brown skin. Tree has moderately vigorous growth and is productive. Harvest is late season. This pear is a cross between Nijisseiki and Imamura Aki and is superior to Niitaka. Atago has a long and profuse bloom period, making it a good choice as a pollenizer. Very little thinning required for large fruit. Fruit hangs well on the tree.

• 

  Carmel Almond

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  Mid September
  ~A heavy, precocious producer~
  Elongated nut, medium-sized. Well sealed shell, but soft. Tree growth is medium-sized and stands notably more upright than Nonpareil. Almonds require another almond variety for pollination.